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The Best Baked Ziti

Ingredients olive oil 1 pound ground italian sausage mild, hot, or sweet (i prefer mild) 1 cup yellow onion diced 24 ounces marinara sauce leftover spaghetti sauce, or tomato sauce 4 cloves garlic minced 16 ounces ziti pasta uncooked 12 ounces cottage cheese 1 tablespoon dried oregano 1 egg 2 cups. Maggiano’s taylor street baked ziti overall rating: 9. 5/10 get the recipe:

If there’s a large Italian-American community near where you live, there’s a great chance you’re familiar with baked ziti. Done right, it’s a real crowd pleaser, and an easier to make alternative to lasagna. And what does “done right” mean? You’re about to see. Enjoy!

For the fully formatted, printable, written recipe, follow this link:
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