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Musselsn Lime Coconut Broth

Directions step 1 heat butter in a sauce pan over medium heat. Add shallots and cook until soft, 5 to 7 minutes. Step 2 add ginger and tomato paste to the saucepan and cook until browned, about 2 minutes.

Find the recipe here: thefeedfeed.com/rachelgurjar/mussels-in-kaffir-lime-and-coconut-broth