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Clam Chowder Shell Pasta

1 (6. 5 ounce) can minced clams. 1 (8 ounce) bottle clam juice. 1 (8 ounce) package shell pasta.

If you’re a fan of New England clam chowder, and you like linguini with clam sauce, you are going to absolutely love this Clam Chowder Shell Pasta! That’s right, I think we’ve invented a new category of recipe called, “Soupastas.” Enjoy!

For the fully formatted, printable, written recipe, follow this link: allrecipes.com/recipe/8354778/clam-chowder-shell-pasta/

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You can also find more of Chef John’s content on Allrecipes: allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/