Chicken Parmesan Baked Ziti

Chicken parmesan ziti is a hearty, cheesy, savory recipe, and it’s ready to serve 6 in just 45 minutes! Ingredients • 12 ounces ziti pasta • 2 cups chicken breast, cooked and shredded • 1 (25 ounce) jar pasta sauce • 1 cup mozzarella cheese, shredded • 1/3 cup parmesan cheese, grated, divided • 1/4 cup basil leaves, packed and roughly chopped, divided Cook ziti in the boiling water, stirring occasionally, until tender yet firm to the bite, 9 to 11 minutes.

Baked Ziti with Chicken Parmesan is such a comforting baked chicken pasta dish. Crispy chicken in a delicious tomato sauce, married up with tender ziti and smothered in melty mozzarella, filling and delicious.

RECIPE BELOW: easychickenrecipes.com/baked-ziti-with-chicken-parmesan/ (PRINT RECIPE HERE)

INGREDIENTS:
1 lb chicken tenders
½ cup Italian breadcrumbs
½ cup grated parmesan cheese divided
1/3 cup all-purpose flour
1 large egg
1 tbsp olive oil
1 tbsp unsalted butter
24 oz jarred marinara
¾ cup pasta water
1 lb ziti
2 cups shredded mozzarella cheese

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