counter

Bestn Show Blackberry Cobbler

Best in show blackberry cobbler. This was my mother's recipe from the 1940's. I entered the jefferson county fair on august 28th for the first time.

We love a fruity dessert that's easy-as-can-be, and that's exactly what Ree's Blackberry Cobbler is!

Subscribe ► foodtv.com/YouTube
Get the recipe ► foodtv.com/3kIFIJv

Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond's life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree's kitchen.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Blackberry Cobbler
RECIPE COURTESY OF REE DRUMMOND
Level: Easy
Total: 1 hr 15 min
Prep: 15 min
Cook: 1 hr
Yield: 4 servings

Ingredients

1/2 stick butter, melted, plus more for greasing pan
1 1/4 cups plus 2 tablespoons sugar
1 cup self-rising flour
1 cup whole milk
2 cups fresh (or frozen) blackberries
Whipped cream and/or ice cream, for serving

Directions

Preheat the oven to 350 degrees F. Grease a 3-quart baking dish with butter.

In a medium bowl, whisk 1 cup sugar with the flour and milk. Whisk in the melted butter.

Rinse the blackberries and pat them dry. Pour the batter into the baking dish. Sprinkle the blackberries evenly over the top of the batter. Sprinkle 1/4 cup sugar over the blackberries. Bake until golden brown and bubbly, about 1 hour. When 10 minutes of the cooking time remains, sprinkle the remaining 2 tablespoons sugar over the top. Top with whipped cream or ice cream . . . or both!

instagram.com/thepioneerwoman/
twitter.com/thepioneerwoman
facebook.com/thepioneerwoman/

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.

► FOOD NETWORK KITCHEN APP: foodtv.com/FNKApp
► WEBSITE: foodnetwork.com
► FULL EPISODES: watch.foodnetwork.com
► FACEBOOK: facebook.com/FoodNetwork
► INSTAGRAM: instagram.com/FoodNetwork
► TWITTER: twitter.com/FoodNetwork

#ThePioneerWoman #ReeDrummond #FoodNetwork #BlackberryCobbler

Blackberry Cobbler Recipe | The Pioneer Woman | Food Network
youtu.be/1tnW7uhZg6E